What are the responsibilities and job description for the Froster position at Nothing Bundt Cakes?
Company Description
Celebrate life's special moments with hand-decorated cakes from Nothing Bundt Cakes, adorned with inspired decorations and signature frosting.
Perfect for any occasion, our handcrafted recipes and inspired decorations celebrate special moments with a delightful charm and wit. And with a taste this yummy, we can almost guarantee your cake won't be around for long. So, 'Gather Round' and enjoy!
Job Description
The froster is responsible for making the NBC signature frosting and applying it to the full range of products for walk-in, pre-ordered and marketing orders. This person must keep the display case fully stocked, maintain an ample supply of samples and maintain appropriate par levels of additional cakes. The froster is responsible for keeping the frosting station clean, sanitized and running efficiently.
Qualifications
Able to lift up to 50 lbs.
• Possess a strong sense of teamwork.
• Integrity.
• Takes initiative.
• Fits the brand culture.
• Has the ability to work under pressure.
• Can follow instructions.
• Has physical stamina.
• Has a strong sense of pride in his work.
• Can work at a fast pace.
• Has good organizational skills.
• Understands the importance of maintaining a clean work area
Additional Information
The Froster must also:
• Uphold the NBC image and brand.
• Assist other departments as needed and directed.
• Frost all cakes for same-day and next-day orders.
• Keep retail cases stocked with Bundtlets, 8-inch and 10- inch cakes and back-up sample trays.
• Maintain par levels in cooler or case cakes, assorted Bundtini packs and sample trays.
• Make frosting when stock level is below par.
• Fold boxes.
• Keep frosting area, tables, microwave and tool bins clean and sanitized according to local codes.
• Track frosting material inventory.
