What are the responsibilities and job description for the Lake Superior Food and Beverage Specialist position at Odyssey Resorts?
Ours is a Culture of Inclusion
">At Odyssey Resorts, we believe that every employee brings a unique perspective and set of skills to the table. We're committed to creating a workplace that's inclusive, respectful, and equitable for all employees.
">About the Role
">We are seeking a highly skilled and experienced Host/Hostess to join our team at our beautiful resort on the stunning shores of Lake Superior. As a key member of our front-of-house team, you will be responsible for providing exceptional customer service, managing reservations, and ensuring seamless guest interactions.
">Key Responsibilities
">- Manage Reservations: Take dining reservations and manage guest seating to ensure efficient guest flow.
- Provide Exceptional Guest Service: Greet guests, guide them to their seats, and thank them as they leave.
- Direct Servers: Direct servers on guest needs and assist with special requests.
- Maintain Facilities: Inspect and help maintain dining areas, and assist with pre-bussing and bussing tables.
- Attend Meetings: Attend employee meetings and contribute suggestions for improvement.
What We Offer
">- Vibrant Team Environment: Join our dynamic and supportive team of hospitality professionals who are passionate about delivering exceptional guest experiences.
- Opportunities for Growth: As part of our growth-focused company, you'll have opportunities to advance your career and develop new skills.
- Competitive Pay and Benefits: We offer a competitive salary, paid time off, and access to our Employee Assistance Program (EAP).
How to Apply
">If you're a motivated and friendly individual who is passionate about delivering exceptional guest experiences, please submit your application today.
