Seasonal Help
Now hiring for weekends in September and October for our “Agritainment” events: Sunflower Pickin’ Days, Corn Maze, and Pumpkin Patch. Flexible AM/PM Hours available on Friday, Saturday, and Sunday. Ideal applicant enjoys working outdoors, interacting with guests of all ages, energetic, fun, hard working, and willing to work in a variety of positions from ticket booth to food trailer to kids rides…no two days will be alike! Working 12 – 24 hours a weekend. Must be 14 years or older…great part-time job for adults looking to earn some extra “Moo-la” for the holidays!
Line cook
Accurately and efficiently cook menu items as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation.
Full Time/Part Time. Early morning and at least 2 Weekends per month required . Must be 18 years old. Permanent year round position. $12-$18 based on experience.
Meat Associate
Responsible for maintaining the reach-in meat case and counters. Will spend time at the counter helping customers with meat related questions and requests. May be asked to use several different meat machines for simple processing and wrapping functions. Afternoon/evenings and Weekends approx. 20 hours/week.
Bakery Associate
Responsible for customer interaction, including answering bakery /special cake order related questions. Responsible for keeping the department sanitized and clean. Will mix, bake, package and prepare frozen dough products. 6-8 hour shifts between 8am and 7pm – 3 days a week including some weekends.
Dishwasher/Busser/Milk House
Responsible for daily cleaning of all dishes, cleanliness of the dining room, dipping ice cream and preparing food and dessert items. Evenings and weekends.
Host/Server
Responsible for warmly greeting guests on arrival. Manage the efficient and timely seating of guests. Oversee that tables are waited on in a timely manner. Preferably 18. No tip sharing. Working inside and outside. Available evenings and weekends.
Buffet Attendant
Directly responsible for operations of the buffet. Approx. 24 – 30 hours/week. Mostly am shifts. Weekends required.
Kitchen Salad Associate
Responsible for day-to-day operation of the kitchen salad cold cases. Various day, evening and weekend shifts. Duties include packaging, pricing and displaying on shelves, macaroni salad, coleslaw etc. Able to work independently.
Prep Cook
Accurately and efficiently cook menu items as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation.
7am – 2pm, 3-4 days/week including e/o weekend.
Ice Cream Shop Leader
Responsible for waiting on customers, dipping ice cream and preparing food and dessert items. Ability to train, order supplies, available days, eves, weekends required. Mostly morning shifts and 2 weekends per month approx. 30 hours/week. Great position for a recent High School graduate going to College locally or pursuing a gap year opportunity.
Deli Associate
Duties include slicing meats and cheese to customer request, pre-packaging cheeses, following sanitization procedures. Efficiently making subs, sandwiches, wraps etc. 6-8 hour shifts between 10am and 9:30pm.
We provide flexible scheduling and other benefits. Oregon Dairy is in close proximity to Lancaster, Leola and Ephrata with a Red Rose Transit bus stop within walking distance.
2900 Oregon Pike, Lititz, PA 17543.