What are the responsibilities and job description for the Conversion and Labeling Facility Specialist position at Organic Valley?
About Organic Valley
Organic Valley is a leading producer of organic products. Our team is dedicated to providing high-quality products while ensuring the health and safety of our employees and customers.
Job Description: Conversion and Labeling Facility Specialist
- Responsible for all aspects of product conversion on our Ghee, Deli Cheese, and Cheese shreds production lines.
- Ensure proper sanitation of production areas and machines.
Required Skills and Qualifications
- Strong attention to detail and good understanding of Good Manufacturing Practices (GMPs).
- Good communication and problem-solving skills.
- Ability to work as part of a team and safely work with required sanitation chemicals.
- Basic computer skills preferred.
Benefits
- Comprehensive Health Insurance.
- Choice of plans for you and your family, including some that can be paired with an HSA.
- Time Off - 136 hours in the first year of employment prorated by start date. Plus 9 paid holidays, plus one floating holiday to use at will.
- Six weeks paid parental leave for all gendered partners in childbirth or adoption.