What are the responsibilities and job description for the Kitchen Manager- Over Easy position at Over Easy?

Job Description

Description : Over Easy

Job Position : Kitchen Manager

Supervisor : General Manager

The Kitchen Manager position is vital to the execution of kitchen standards as well as guest satisfaction through upholding Over Easy's philosophies and guidelines. The Assistant Kitchen Manager oversees food preparation, menu planning, and directing kitchen staff. This can include a significant degree of supervision as the Assistant Kitchen Manager will help with menu decisions and inventory management while being an influential member of a restaurant. Maintaining a valid ServSafe certification is a requirement for this position as it allows for safe handling and maintenance of food both in preparation and execution.

Overall

To always be asserted but especially when on duty or upper management is not in the building.

Supervises and achieves the highest standards in the overall operation of food and service areas in the restaurant they are facilitated with for Over Easy
Directs and supervises proper staffing, service, product quality and guest satisfaction in harmony with Over Easy's Core Values.
Directs and supervises a well maintained, clean and safe facility, fixtures, and equipment
Leads by example, maintains strong leadership, organizational and decision-making skills
Communicates clearly and effectively

Core Values & Over Easy's Operating Policies

Upholds core values, policies, and standard of Over Easy

Employees & Staffing

Oversees and works alongside all BOH staff

Assists in the training process and is the primary lead in training and overseeing development of new staff

Works alongside and supports restaurant Kitchen Managers during busy periods

Always supports upper management's systems and protocol

Conducts ongoing training in areas of service, food, and personality for staff

Assists and takes note of disciplinary action / termination as needed, but does not have authority to do so

Service Standards

Oversees implementation and maintenance of all Over Easy service standards

Ensures compliance with all Over Easy's standards, procedures, methods, and techniques

BOH – Food presentation and 101

Oversees accuracy, quality and timeliness of all dishes leaving the kitchen

Product Standards

Maintains impeccable knowledge of Over Easy menu, dishes, ingredients, and recipes

Ensures “First-In, First-Out” rotation system and verifies all food products are properly labeled, stored, and organized for quality assurance

Assist in menu planning, inventory, and management of supplies

Work Environment

Oversees compliance with all Over Easy sanitation, health and safety standards and injury prevention standards

Oversees compliance with all Over Easy facility and equipment maintenance standards

Helps maintain and clean and safe work environment

Creates and maintains a positive work environment where all employees feel comfortable and are treated with respect

Keeps moral high and staff having fun

Maintains the overall look of the Over Easy Brand

Offers suggestions and creative ideas to help approve upon BOH performance

Financial Management

Assists and ensures proper food and beverage cost controls and procedures

Assists and ensures proper labor with timely cutting

Communication & Presence

Leads by example

Maintains positive attendance record

Conducts daily pre-shifts

Completes daily paperwork if needed

Communicates in a timely manner via email or text to managers and owners as needed

Problem solves and resolves employee conflicts, irate customers, upset vendors

Utilization of software tools to record, monitor and achieve results

Restaurant 365, Toast POS & Payroll, Office 365

Requirements : Qualifications

Minimum 1 year work experience managing a restaurant with a staff of 10

Attention to detail

Strong leadership, organizational and decision-making skills

Able to communicate clear and effectively

Able to reach, bend, stoop and frequently lift up to fifty pounds

Able to work in a standing position for extended periods of time

Exceptional hygiene and grooming habits

PI66992d3f3d02-25405-37084883

Apply for this job

Receive alerts for other Kitchen Manager- Over Easy job openings

Kitchen Manager- Over Easy

What are the responsibilities and job description for the Kitchen Manager- Over Easy position at Over Easy?

What is the career path for a Kitchen Manager- Over Easy?

Not the job you're looking for? Here are some other Kitchen Manager- Over Easy jobs in the Tempe, AZ area that may be a better fit.

We don't have any other Kitchen Manager- Over Easy jobs in the Tempe, AZ area right now.

AI Assistant is available now!