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Hunt Club Steakhouse Server

Paloma Resorts
Geneva, WI Part Time
POSTED ON 11/30/2024 CLOSED ON 1/30/2025

What are the responsibilities and job description for the Hunt Club Steakhouse Server position at Paloma Resorts?

With panoramic views of the signature Gary Player Course and the western shore of Lake Como, Geneva National’s rustic Hunt Club Steakhouse draws loyal diners year-round with its choice cuts, winning wine list and clubby ambience within the 100-year-old Crane Manor.  Honored for 14 consecutive years by Wine Spectator and the recipient of multiple awards from TripAdvisor, Open Table and Thrillist, this chic southeast Wisconsin steakhouse delivers a passion for excellence with every dish and drink.   Here is your opportunity to join our fine dining team as a member of our professional front-of-house serving staff.  Primary responsibilities include communicating with enthusiasm a deep knowledge of the Hunt Club’s inspired food and drink menus and executing genuine service with etiquette and excellence.    PRIMARY RESPONSIBILITIES Know the Hunt Club’s food and drink menus inside and out – down to ingredients and origins. Capture guests’ attention with the Hunt Club story – from its history as a Hunt Club to the details of our scratch kitchen.  Engage with guests and artfully recommend wines that pair well with dishes and individual palates. Provide immediate attention to guests once seated. Take and enter orders, deliver all drinks and courses at the appropriate times to ensure correct temperatures, and process payments. Take pride in our property. Perform set-up, cleaning and closing tasks as part of the restaurant’s core team. Value timely communication by keeping the Restaurant Manager apprised of special requests, special occasions or complaints and taking ownership to ensure that that all are addressed with care. Uphold high sanitation and safety standards. SUCCESS FACTORS Highly organized multi-tasker Positive, contagious, enthusiastic attitude Strong verbal communication skills, ability to connect with others A genuine service mindset Team player High regard for workplace safety procedures WORKING CONDITIONS/PHYSICAL DEMANDS Ability to stand for an entire working shift (8-10hrs) Apply caution when around sharp objects Safely navigate wet slippery surfaces Ability to bend, stand, and stoop for extended periods of time
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