What are the responsibilities and job description for the Food Operations Manager position at Parry's Pizzeria & Taphouse | Parry's Sliceria & Taps?
At Parry's Pizzeria & Taphouse, we strive for exceptional service and quality food. We are seeking a dedicated leader to oversee our Back of House operations, ensuring seamless execution from ordering to serving our guests.
Key Responsibilities
- Execute daily Line Checks and Sani audits with attention to detail on safety and sanitation practices.
- Drive recipe-right adherence through tasting, validating product, and signing labels.
- Ensure consistent execution by validating opening and closing duties.
We offer competitive benefits, including company-paid health insurance, accrued paid time off, 401K with company match, and training opportunities.
