What are the responsibilities and job description for the Laundry Mechanic position at PEABODY MANAGEMENT INC?
- Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.
- Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.
- Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day.
- Always maintain positive guest relations.
- Resolve guest complaints, ensuring guest satisfaction.
- Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
- Receive daily work assignments from Director of Engineering/Chief Engineer.
- Organize materials, tools, and equipment to perform daily assignments.
- Maintain timelines and work schedule in accordance with the preventative maintenance program.
- Check work orders and night report for any problems. Make rounds checking these problem areas and note any information needed or safety concerns in the hotel.
- Schedule work in accordance with preventative maintenance program, coordinating with the Executive Housekeeper and Executive Chef.
- Maintain par stock levels of standard fixtures, wiring, and other supplies.
- Perform plumbing service, including but not limited to, the operation, maintenance, repair or replacement of the property's plumbing equipment and systems.
- Perform laundry services, including but not limited to the operation, maintenance, repair or replacement of the property's laundry equipment and systems, which include:
- dry cleaning machines and equipment.
- air compressors.
- flat ironer.
- water heater.
- Perform varying services, including but not limited to, the operation, maintenance, repair or replacement of the property's equipment, which include:
- water softeners.
- lint collector.
- Calibrate thermostats.
- Clean orifice and adjust gas pressure.
- Perform preventative maintenance on laundry equipment (gas, steam, and electric).
- Install new gas equipment when required.
- Prepare and complete all logs, service requests, paperwork, etc., as required.
- Maintain complete working knowledge of the latest techniques in laundry and kitchen equipment installation, maintenance, replacement, or repair.
- Maintain the proper use, cleaning, maintenance, and storage of all tools.
- Maintain cleanliness and organization of the work areas to include:
- requisition (receipt and storage).
- trash removal.
- Handle chemicals for designated uses/surfaces.
- Ensure security of any assigned keys.
- Initiate cost estimates of labor and materials for specific projects.
- Complete all paperwork and closing duties before leaving. Review status of assignments and any follow-up actions with the Supervisor.
- Ensure lint traps are inspected daily.