What are the responsibilities and job description for the Quality Assurance Technician position at Pedone Pinsa?
COMPANY OVERVIEW:
Pedone Pinsa is a dynamic and fast-growing player in the food industry, committed to delivering high-quality products and exceptional service to our customers. Pinsa is proud to bring a delicious Roman-style pizza to tables across the U.S. Our simple top-and-bake pinsa crusts are the perfect solution for restaurants and retail locations. As we expand our operations, we are seeking a motivated and results-driven Regional Sales Associate to join our team. Join the Pedone Pinsa family today, and buon apetito!
ROLE OVERVIEW:
As a Quality Assurance Technician, you will spend a majority of time hands-on in production collaborating with other departments to uphold product quality standards.
QUALIFICATIONS/ABILITIES:
- High School Diploma or Food Manufacturing experience.
- Intrinsic motivation to be results-oriented.
- Have a strong proficiency in Microsoft Software/ Programs.
- Possess valuable, relatable, and proficient leadership skills; ability to communicate with team.
- Attention to detail that will impact profitability.
- Ability to manage time through multi-tasking and managing several projects at once. Must be flexible, work well under pressure, and easily adapt to change.
- Knowledge of HACCP, GMP, SQF, and other food safety principles.
- HACCP Certification and SQF Practitioner certificate (Pedone Pinsa willing to train on these)
- Entail strong communication, along with a positive attitude and a strong work ethic.
- High levels of personal accountability; an ability to be responsible for your own actions and personal attendance (work scheduled hours, arrive on time, etc.)
- Self-motivated, proactive, curious, and able to work independently in a fast-paced environment. Ability to troubleshoot production issues and implement solutions effectively.
- Ability to stand and walk for 8 hours. Ability to lift up to 55lbs occasionally, 20lbs routinely.
- Able to communicate effectively in English and Spanish
RESPONSIBILITIES – HOW THIS POSITION SUPPORTS THE VISION include the following, but are not limited to:
- Assists in the implementation and maintenance of quality assurance procedures at the direction of the Quality Manager.
- Is the food safety and quality champion present on the shift.
- Performs hands-on inspections.
- Prepare reports on the results of quality inspections.
- Following up with the appropriate channels when mistakes are made.
- Reviews, approves, & files food safety, quality, safety, and other completed paperwork.
- Support team by being available to help address any and all day-to-day items that come up on the job.
- Ensure compliance with all food safety and quality programs, including HACCP, SQF, and GMP.
- Perform organoleptic testing as required (wheat/soy allergens).
- Provide quality and food safety related coaching to coworkers and other staff as appropriate.
- Identify and address production issues and area(s) for improvement.
- Monitor condition of equipment and machinery in the production facility.
- Proactive and timely communication of concerns, issues, and ideas for improvement.
- Assists in electronic record system verification and execution.
- Maintain a clean and food-safe work environment.
- Other duties as assigned.
Job Type: Full-time
Pay: $15.20 - $30.00 per hour
Expected hours: 40 – 50 per week
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
Experience:
- Food Manufacturing: 1 year (Preferred)
Language:
- Spanish (Required)
Ability to Commute:
- Burlington, WI 53105 (Required)
Work Location: In person
Salary : $15 - $30