What are the responsibilities and job description for the Picker / Packer position at Épicerie Boulud - Commissary?
The restaurant group of award-winning Chef Daniel Boulud is seeking a PACKER with at least one year of experience for our commissary kitchen located in NYC.
The shift begins at 3am.
Responsibilities include:
We offer competitive wages, subsidized medical insurance for eligible employees, dental/vision benefits, matching 401(k) plan for eligible employees, paid vacation and room for growth.
The Dinex Group LLC is an equal opportunity employer. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.
The shift begins at 3am.
Responsibilities include:
- packaging bakery final products
- scaling recipes
- helping the bakery team
- keeping work areas organized and clean
We offer competitive wages, subsidized medical insurance for eligible employees, dental/vision benefits, matching 401(k) plan for eligible employees, paid vacation and room for growth.
The Dinex Group LLC is an equal opportunity employer. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.
Salary : $18 - $20