CAFETERIA WORKER I (Part Time 0.62 FTE, 5.00 HR/day)

School year position 25.00 hours weekly 5.00 hours daily on each student school day. Flexibility in work hours and
work location will be required to meet the current and future needs of the Food Service Department. This position is
currently at Reiche community schools with tentative work hours 9:00 a.m. to 2:00 p.m. as work hours can fluctuate
depending on student lunch schedules. Experience with food preparation, sufficiently good physical condition, and
ability to work long hours while standing. Must be capable of doing necessary paperwork, computerized point of
sale, training, excellent math skills, and lifting at least 30 pounds. Pass and maintain ServSafe Certification
preferred. Graduate from high school or GED equivalent. Minimum 2 years experience in food preparation
preferred.

CREDENTIAL REQUIREMENTS:

• Maine State fingerprint (CHRC) authorization. Cost $70. Website: http://www.maine.gov/doe/cert/fingerprinting/index.html