What are the responsibilities and job description for the Food Service Professional position at Powell County Schools?
Join our dynamic team of culinary professionals at Powell County Schools!
We are seeking a highly skilled Food Service Professional to assist in the preparation and serving of meals for students and staff.
About the Job:
- Prepare and serve a variety of meals in quantity at an assigned school site.
- Assist in maintaining a clean and sanitary environment, adhering to health and safety regulations.
- Train and provide work direction to others, as needed.
Duties and Responsibilities:
- Prepare and bake rolls, biscuits, breads, cakes, cookies, and other baked goods.
- Prepare and cook meat dishes, vegetables, and other main dishes.
- Serve food according to established guidelines and replenish serving containers as needed.
Skills and Qualifications:
- Basic math and cashiering skills.
- Ability to lift, bend, reach, and stand.
- Effective communication and teamwork skills.
