What are the responsibilities and job description for the The Springs Resort Expansion Food & Beverage Attendant position at Presidian?

Job Description

Description :

Your mission, should you choose to accept it…

The Springs Resort and Spa is looking for a dynamic, detail-oriented Food & Beverage Attendant to be an integral part of our team. If you thrive in a fast-paced environment, enjoy delivering exceptional service, and are passionate about creating unforgettable guest experiences, then this is the role for you!

Where You Can Make an Impact :

Guest Service Excellence : Be the face of our resort by welcoming guests with a warm smile, guiding them through the menu, and ensuring that their dining experience is nothing short of perfect.
Menu Mastery : Learn and maintain in-depth knowledge of our food and beverage offerings, helping guests with recommendations and ensuring their needs are met with precision and care.
Order Taking & Delivery : Take accurate orders and deliver food and drinks to tables efficiently, ensuring every guest’s request is fulfilled promptly and correctly.
Upselling & Engagement : Suggest daily specials, drink pairings, and menu items that elevate the guest experience and help boost sales in the process.
Cleanliness & Organization : Maintain a clean and organized work environment—ensure tables are cleared promptly, dining areas are spotless, and all service areas are well-stocked.
Team Collaboration : Work alongside chefs, kitchen staff, and other team members to ensure that food and drinks are served in a timely, efficient manner.
Guest Feedback : Listen to guests' needs, respond to requests, and resolve any concerns or issues swiftly, ensuring their experience is nothing less than extraordinary.
Compliance & Safety : Follow all safety, sanitation, and health regulations to ensure a safe environment for both our team and our guests.
Training & Growth : Participate in training sessions and continue learning to improve your service skills, staying aligned with The Springs Resort’s high standards.

Requirements :

Education / Formal Training :

High school diploma or equivalent required.

Hospitality or culinary education is a plus, but not required.

Experience :

Previous experience in a food service or hospitality role is preferred but not required.

Experience in a fast-paced environment, ideally within a restaurant or resort setting, is a plus.

Ability to adapt quickly to changing demands and remain calm under pressure.

Knowledge / Skills :

Guest Service : Strong interpersonal skills with the ability to engage with guests in a friendly, professional manner, anticipating and addressing their needs.

Menu Knowledge : Familiarity with food and beverage offerings, including ingredients, preparation methods, and dietary restrictions.

Communication : Excellent verbal communication skills, ensuring clear and accurate information exchange with guests and team members.

Multitasking : Ability to manage multiple tasks at once without compromising the quality of service.

Attention to Detail : High attention to detail to ensure accuracy in orders and exceptional presentation of food and beverages.

Teamwork : Ability to collaborate and communicate effectively with coworkers, kitchen staff, and management.

Safety & Sanitation : Knowledge of health and safety regulations and sanitation practices in food service.

Adaptability : Flexible and open to learning new procedures and taking on new responsibilities as needed.

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The Springs Resort Expansion Food & Beverage Attendant

What are the responsibilities and job description for the The Springs Resort Expansion Food & Beverage Attendant position at Presidian?

What is the career path for a The Springs Resort Expansion Food & Beverage Attendant?

Job openings at Presidian

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