What are the responsibilities and job description for the Dining Experience Coordinator position at Red Robin?
Job Overview
As a member of the Red Robin team, you will play a key role in providing a fun and satisfying dining experience to our guests. Your primary responsibility will be to serve food and drinks in a timely and accurate manner.
Key Responsibilities:
- Provide menu suggestions to guests based on their preferences and dietary needs.
- Take orders using handheld technology and ensure that orders are fulfilled accurately and efficiently.
- Deliver exceptional customer service by being attentive, friendly, and responsive to guest needs.
- Maintain a clean and organized workspace, adhering to company standards for safety and sanitation.
Requirements and Qualifications:
To be successful in this role, you should possess excellent communication and interpersonal skills, as well as the ability to work effectively in a fast-paced environment. You must also be able to lift up to 25 pounds and stand for long periods of time.
Benefits:
As a Red Robin employee, you will enjoy a range of benefits, including competitive pay, opportunities for advancement, and a positive and supportive work environment.
What We Offer:
At Red Robin, we are committed to creating a workplace culture that is engaging, inclusive, and respectful. We offer a range of benefits and perks to support your physical, emotional, and financial well-being, including health insurance, paid time off, and meal discounts.
