What are the responsibilities and job description for the Senior Food Service Director position at Regency On The Lake Careers?
Nutrition and Culinary Services Manager
\We are seeking a highly motivated and experienced Registered Dietitian (RD) to lead our nutrition and culinary services team at Regency On The Lake Careers. As a RD, you will develop and implement effective nutrition programs, collaborate with our culinary team, and conduct regular reviews of our nutrition programs.
\The ideal candidate will have a strong background in nutrition and dietetics, excellent leadership skills, and the ability to work effectively in a fast-paced environment. We offer a competitive salary and an attractive benefit package, including:
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- Competitive pay \
- Life Insurance \
- 401K with matching funds \
- Health insurance \
- AFLAC \
- Employee discounts \
- Tuition Reimbursement \
- SPOTLIGHT, our virtual community and rewards and recognitions program, exclusively for Ciena staff members \
- You will join an experienced, hard-working team that values communication and strong teamwork abilities \
- Develop and implement effective nutrition programs that meet the needs of our guests \
- Collaborate with our culinary team to create delicious and nutritious meals \
- Conduct regular reviews of our nutrition programs to ensure they are meeting their intended goals \
- Stay up-to-date on the latest developments in nutrition and dietetics to ensure our guests receive the best possible care \
- Participate in regularly scheduled conferences, including department head meetings and interdisciplinary care plan meetings \
- Must be registered by the Commission on Dietetic Registration \
- Serve Safe certification \
- One (1) to two (2) years management/supervisory experience preferred \
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Responsibilities
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Requirements
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