What are the responsibilities and job description for the Director of Dining Services position at Rivertown Ridge?
Introduction :
We are seeking a skilled and experienced Director of Dining Services to join our team and oversee the operation of our kitchen. The Director of Dining Services will be responsible for managing kitchen staff, ensuring that food is prepared to the highest standards, and maintaining a clean and organized work environment. The successful candidate will have strong leadership skills and be able to work efficiently in a fast-paced environment.
Responsibilities :
- Supervise and manage kitchen staff, including hiring, training, and scheduling
- Ensure that food is prepared to the highest standards, including adhering to food safety guidelines and maintaining cleanliness in the kitchen
- Monitor inventory and order supplies as needed
- Develop and implement menus and specials
- Monitor food and labor costs
- Maintain a clean and organized work environment, including adhering to cleaning schedules and safety protocols
- Other duties as assigned
Qualifications :
Perks :
