What are the responsibilities and job description for the Regional Dietitian (Registered Dietitian) - Rockport position at Rockport Healthcare Services?
EXCITING AND RARE OPPORTUNITY FOR AN EXCEPTIONAL REGISTERED DIETITIAN TO FUNCTION AS ROCKPORT REGIONAL RD.
Under the direction of the Vice President of Nutritional Services, the Regional Dietitian is responsible for the oversight and evaluation of the implementation of the facility’s resident care policies and procedures affecting the quality of resident care outcomes, identifying regulatory noncompliance, and ethical business conduct.
Raise the quality and standard of nutritional service in the communities serviced.
BE THE CHANGE YOU WANT TO SEE!
QUALIFICATIONS :
- Must have at least 2 years SNF experience and multi unit oversight required.
- B.S. or advanced degree in Dietetics or Foods and Nutrition.
- Registered Dietitian
- Minimum of four years of experience as a Registered Dietitian with demonstrated increased responsibility.
- Ability to develop and maintain good interpersonal relationships.
- Demonstrated leadership ability and capability to work effectively with all levels of personnel.
- Knowledge of Federal and CA State regulations, including, but not limited to FDA and USDA Food Code.
DUTIES AND RESPONSIBILITIES :
Observation and evaluation of the Nutritional Services Department.
Diets :
SUPERVISION :
LINE OF REPORTING :
1. Present written reports on after each visit to the facility's Administrator, Director of Nursing, Dietary Supervisor, Vice President of Operations, QA Nurse and Vice President of Nutritional Services (see Regional Dietitian's Report).
2. Discuss the report and recommendations with the Administrator, the Director of Nursing, and the Nutritional Services Supervisor and to promote actions that support the health and well being of the residents. Help develop QAPI with facility staff as necessary.
Salary : up to $110,000 per year commensurate with experience and qualifications.
Salary : $110,000