Kitchen & Housekeeping Positions at Horseshoe Canyon Ranch

KITCHEN STEWARDS

What You'll Do

Located in Jasper, AR, Kitchen Stewards at Horseshoe Canyon Ranch are responsible for maintaining cleanliness and sanitation standards, using machine and manual cleaning methods; bussing the front-of-house; and assisting with food prep duties.

On the job training is provided; previous kitchen experience not required but is preferred.

Compensation: $15.00 per hour

Benefits/Perks:

• Medical, Dental, Vision Benefits for Full-Time Employees.
• 401k match for Full-Time/Part-Time Employees after 2 months of service (must be 21 years or older).
• Employer paid Short-Term/Long-Term Disability and Life Insurance benefits.
• Employee Assistance Program, Bicycle Share Program.
• 50% discount at Ropeswing establishments for employees and up to 1 guest.
• Room & Board Benefits Available; Contingent on Vacancies
  
  

Additional details concerning Benefits/Perks will be provided at time of employment.

Responsibilities

• Work with a sense of urgency to keep kitchen moving smoothly.
• Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.
• Sort and stack clean dishes; carry clean dishes to cook’s line and other proper storage areas.
• Change dishwater in dish machine every hour.
• Wash pots, pans and trays by hand.
• Remove trash and garbage to dumpster.
• Set up or break down dishwashing area.
• Clean and roll/unroll mats.
• Fill/empty soak tubs with cleaning/sanitizing solutions.
• Sweep/mop floors.
• Sweep up trash around exterior of restaurant and garbage dumpster.
• Wipe up any spills to ensure kitchen floors remain dry.
• Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.
• Food prep as required.
• Bussing front-of-house.
• Other duties as directed.
  
  

What You Need to Get the Job Done

• Available to work days, nights and weekends.
• Willing to be part of a team.
• Thoroughness and attention to detail.
• Time Management.
• Ability to work in a fast-paced environment.
• Able to lift and carry heavy kitchen equipment.
  
  

LINE COOKS

What You'll Do

Located in Jasper, AR, Cooks may be asked to do prep, line, pastry and/or pantry work depending on restaurant needs. Cooks are responsible for preparing and seasoning various kinds of food items by following a prescribed recipe, with the aim of providing an incredible dining experience.

On the job training is provided; previous kitchen experience not required but is preferred.

Compensation: $17.00 per hour

Responsibilities

• Follow a given recipe and prepare various food items using different methods and kitchen equipment such as ovens, broilers, fryers and grills.
• Stock and manage assigned food station(s) and ensure quality of food served. Physically inspect all food sent from the kitchen and request food items and supplies that are needed.
• Understand and adhere to company's policies and processes, cooking methods, standard portion sizes, and kitchen rules and quality standards
• Ensure work station area, including shelves, tables, grills fryers, pasta, broilers, cookers convection oven, sauté burners, refrigeration equipment, and flat top range are kept cleaned and sanitized.
• Keep food servers informed of ticket times, and attend to orders from guests promptly and efficiently and with a friendly attitude
• Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures
• Promptly report equipment and food quality problems to the Chefs or Manager on Duty.
• Contribute to food safety through frequent hand-washing, completing food temperature checks, and following safety and sanitation practices.
• Ensure proper opening and closure of kitchen by following kitchen opening/closing checklists; also, help others to close the kitchen.
• Self-manage. Follow attendance policy, clock in/out appropriately, adhere to dress code, be proactive in accomplishing duties, adhere to Company policies and procedures.
• All other duties as assigned.
  
  

This job description and the enumerated Essential Functions are intended to provide general guidelines for job

expectations and the employee’s ability to perform the position described. This is not intended to be an exhaustive

list of all functions, responsibilities, skills and abilities. Additional functions and tasks may be assigned by the

incumbent’s supervisor as deemed appropriate.

What You Need to Get the Job Done

• Available to work days, nights and weekends.
• Willing to be part of a team.
• Thoroughness and attention to detail.
• Time Management.
• Ability to work in a fast-paced environment.
• Able to lift and carry heavy kitchen equipment.
  
  

HOUSEKEEPER

What You'll Do

Located in Jasper, AR, the Housekeeper at Horseshoe Canyon Ranch will ensure all spaces within the property are clean, orderly and attractive. The Housekeeper will be responsible for doing laundry, maintaining all cleanliness standards throughout cabins and ensuring the guests' needs are met. Our ideal candidate will be available to work days, nights and/or weekends.

Compensation: $15.00 per hour

Benefits/Perks:

• Medical, Dental, Vision Benefits for Full-Time Employees.
• 401k match for Full-Time/Part-Time Employees after 2 months of service (must be 21 years or older).
• Employer paid Short-Term/Long-Term Disability and Life Insurance benefits.
• Employee Assistance Program, Bicycle Share Program.
• 50% discount at Ropeswing establishments for employees and up to 1 guest.
• Room & Board Benefits Available; Contingent on Vacancies.
  
  

Additional details concerning Benefits/Perks will be provided at time of employment.

Responsibilities

• Complete daily cleaning assignments and follow standard operating procedures to ensure assigned areas are properly cleaned and well-presented at all times. Take appropriate action on problem areas.
• Report damages, maintenance issues, and lost and found items to a supervisor.
• Care for floors to include sweeping, mopping, vacuuming and polishing.
• Dust and polish furniture, décor, light fixtures, etc.
• Wipe down glass surfaces; keep windows clean and smudge free.
• Sort, wash, load and unload laundry; iron and press linens, as required.
• Use equipment and supplies correctly; have MSDS sheets available, and cleaning chemicals stored in a secure place.
• Provide housekeeping support for event and special program coordination and execution.
• Assist ranch guests with any request they may have or any issues that arise.
• Be knowledgeable about all products, services and events happening within the ranch.
• Self-manage: follow attendance policy, clock in/out appropriately, adhere to dress code, be proactive in accomplishing duties, adhere to Company policies and procedures.
  
  

What You Need to Get the Job Done

• At least 2 years in a commercial housekeeping position, preferred.
• Able to work flexible hours.
• Responsible, dependable, punctual.
• Must be able to understand and follow verbal/written instructions and communicate both verbally and in writing.
• Clean and professional appearance.
• Must be able to maneuver fully loaded housekeeping equipment.
• Must be able to bend down and get on and off floor numerous times per day.
  
  

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In our commitment to wellness in the community, Ropeswing is proud to offer a smoke-free environment for all of our guests and employees.

*Ropeswing is an Equal Opportunity Employer, and we value diversity. All employment is based on merit, qualification, and business need.*