What are the responsibilities and job description for the Kitchen Staff/Server position at Süp Restaurant?
We are looking for Rockstars to join our team! Soup, Salad, Dishwasher and front of house positions available. Please come in to apply in person or contact through email or phone. Thank you!
Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Clean and sanitize dishes, utensils, and kitchen equipment
- Maintain a clean and organized work area
- Follow all safety and sanitation procedures
Skills:
- Basic cooking skills and knowledge of food preparation techniques
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Good communication skills and ability to work well in a team
- Ability to stand for long periods of time and lift heavy objects as needed
Note: This position requires flexibility in scheduling as it may involve working evenings and Saturdays .
Job Types: Full-time, Part-time
Pay: $15.00 - $20.00 per hour
Benefits:
- 401(k) matching
- Employee discount
- Flexible schedule
- Health insurance
Physical setting:
- Fast casual restaurant
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Reno, NV 89501 (Preferred)
Ability to Relocate:
- Reno, NV 89501: Relocate before starting work (Preferred)
Job-related location requirement:
- Candidates must be within a 25-mile radius.
Work Location: In person
Salary : $15 - $20