What are the responsibilities and job description for the Lead Cook $21-$24/hr Weekly Pay High Volume! position at SAGE Dining Services?
Jacksonville, FL
Description
SAGE Dining Services® is seeking Lead Cooks in Jacksonville, FL.
Hourly
Time Commitment
Full Time
What You'll Get
Description
SAGE Dining Services® is seeking Lead Cooks in Jacksonville, FL.
- Ability to work independently and supervisory experience in a kitchen setting required.
Hourly
Time Commitment
Full Time
What You'll Get
- Benefits for full-time positions.
- Paid time off.
- Competitive wages paid weekly.
- Ongoing training.
- Career growth opportunities.
- Mission based company with values you trust.
- Uniforms and shoes provided.
- Ensure that all food is appropriately displayed and visually appealing.
- Interact cheerfully with SAGE guests and Team Members, providing service with a smile.
- Oversee the preparation of menu items in strict accordance with SAGE recipes.
- Use proper food handling, storage, and sanitation techniques always (HACCP).
- Clean all work areas, equipment, and guest service areas on an ongoing basis.
- Assist with the inventory of food products and developing order sheets.
- Train, motivate, and oversee Cooks and culinary Team Members.
- Set a good example each day by being a role model and leader in the kitchen.
- Adapt to additional duties as assigned by management.
- Endure exposure to extreme temperatures; intense heat and freezing cold.
- Culinary knowledge and cooking experience required.
- Culinary degree preferred, but not required.
- Strong organizational skills required.
- Experience delegating tasks and following up with Team Members.
- Capacity to train and motivate others.
- ServSAFE® certification preferred, but not required.
Salary : $21 - $24
