What are the responsibilities and job description for the Dishwasher/Food Prep position at Sage Meadows Country Club?
Overview
We are seeking a dedicated and enthusiastic Cook/Dishwasher to join our culinary team. In this dual role, you will be responsible for preparing delicious meals while ensuring a clean and organized kitchen environment. This position is ideal for individuals who are passionate about food and enjoy working in a fast-paced setting, whether in a restaurant, hotel, or catering service.
Duties
- Prepare and cook a variety of dishes according to established recipes and standards.
- Assist in food preparation tasks, including chopping, slicing, and measuring ingredients.
- Maintain cleanliness and organization in the kitchen by washing dishes, utensils, and cooking equipment.
- Ensure proper food handling and sanitation practices are followed at all times.
- Assist with catering events as needed, contributing to menu planning and execution.
- Buss tables and assist with serving as required during busy periods.
- Collaborate with team members to ensure smooth kitchen operations.
Experience
- Previous experience in a kitchen environment is preferred; we welcome those eager to learn.
- Familiarity with culinary techniques and food preparation methods is a plus.
- Knowledge of food handling safety standards is essential.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong teamwork skills and the ability to communicate effectively with colleagues.
Join our team today and contribute your culinary skills while ensuring our kitchen runs smoothly!
Job Types: Full-time, Part-time
Pay: From $11.00 per hour
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $11