What are the responsibilities and job description for the Bartender position at Sake A Go Go?
Here we grow again! Belle Noble Entertainment Group, the creators of Le Moo, Grassa Gramma and Village Anchor, We are committed to Every Guest, Every Time! Our number priority is the guest's experience. We employ a variety of initiatives and brand elements that assist our operators in providing the best possible guest experience. We are searching for dedicated hospitality professionals with experience in high-volume, upscale environments who have a talent for developing relationships and connecting with guests.
Bartender Job Summary
We are seeking customer service-oriented, experienced organized Bartenders to join our team at Sake A Go Go. You will deliver a high-quality products and motivate our staff to provide excellent customer service. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, you’ll need time management skills and experience. We’ll expect you to lead by example and by uplifting our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant bar business runs smoothly and customers experience a Best in Class dining experiences.
Bartender Duties and Responsibilities
Greet customers and present beverage menus.
Make recommendations and answer all related inquiries.
Check identification of customers to verify they are of legal drinking age.
Ideal candidate will be (STAR Certified).
Take orders from serving staff or directly from customers record drink orders accurately into register system (Toast).
Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes.
Peel, slice and pit fruit for garnishing drinks.
Mix and garnish cocktails according to standard specs.
Upsell drink and food items to customers.
Respond promptly to requests from customers in a polite and professional fashion.
Process transactions using the POS system.
Prepare checks for customers.
Process customer payments.
Arrange glasses and bottles into attractive and functional displays.
Ensure clean glasses, bar equipment and working areas.
Comply with all health, safety and hygiene standards and policies.
Balance the cash register at the start and close of each shift.
Monitor inventory order and restock bar inventory.
Ensure all house cleaning and closing duties are complied with and establishment closed in proper order.
Assess development needs and train and coach staff.
Oversee the preparation and presentation of beverages to meet set standards.
Resolve customer complaints promptly.
Monitor cleanliness and hygiene of bar area.
Implement improvements for products and service.
Maintain regular communication with staff and management through meetings and discussions.
Ensure adherence to stock control procedures.
Plan and implement systems to maximize sales and revenue.
Organize promotional activities.
Job Types: Full-time, Part-time
Pay: $2.13 per hour
Expected hours: 25 – 40 per week
Shift:
- 8 hour shift
- Evening shift
- Night shift
Shift availability:
- Night Shift (Required)
- Day Shift (Required)
Ability to Commute:
- Louisville, KY 40202 (Required)
Work Location: In person
Salary : $2