What are the responsibilities and job description for the Dishwasher/Kitchen Helper position at Salem Cross Inn Restaurant and Tavern?
```Duties:```
- Assist in food preparation and handling tasks in the kitchen
- Follow recipes and portion guidelines to ensure consistency in food quality
- Clean and sanitize kitchen equipment, utensils, and work areas
- Assist in organizing and stocking inventory
- Support the kitchen team in various tasks as needed
```Requirements:```
- Previous experience in a kitchen or hospitality setting is preferred
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment and handle multiple tasks
- Strong attention to detail and ability to follow instructions
- Excellent teamwork and communication skills
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.
Job Type: Part-time
Pay: $15.00 - $17.00 per hour
Benefits:
- Employee discount
Shift:
- Day shift
- Night shift
Work Location: In person
Salary : $15 - $17