What are the responsibilities and job description for the General Manager (GM) position at Salsarita's Fresh Cantina?
Be a part of the Salsarita's Fresh Mexican Grill Team. We have a fun and professional environment. We are currently looking for a new General Manager to lead our staff in our Quail Corners location. A successful candidate will be responsible for the following:
- Manage and oversee the entire restaurant operation
- Deliver superior guest services
- Ensuring guest satisfaction
- Respond efficiently to customer questions and complaints
- Organize and supervise shifts
- Manage and lead staff
- Hire new employees
- Training and evaluate staff performance
- Estimate consumption, forecast requirements and maintain inventory
- Manage restaurant supplies
- Control costs and minimize waste
- Nurture a positive working environment
- Monitor operations and initiate corrective actions
- Implement innovative strategies to improve productivity and sales
- Manage delivery services (Olo, Uber Eats, Door Dash, EZ Cater, etc.)
- Manage Catering Operations
Job Type: Full-time
Pay: $40,000.00 - $60,000.00 per year
Benefits:
- Paid time off
Physical Setting:
- Fast casual restaurant
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekend availability
Supplemental Pay:
- Bonus pay
- Quarterly bonus
COVID-19 considerations:
We follow CDC, NC and Mecklenburg County guidance on Covid 19 precautions.
Ability to commute/relocate:
- Charlotte, NC 28210: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Catering: 2 years (Preferred)
- Food service: 4 years (Preferred)
License/Certification:
- Driver's License (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: One location
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