What are the responsibilities and job description for the Fermentation Process Manager position at Samuel Adams?
Samuel Adams is a leading craft brewery that values innovation and excellence. As a Brewing Operator, you will have the opportunity to work on a variety of projects, including new product development and process improvements.
The ideal candidate will have experience working in a fast-paced brewery environment, with a strong understanding of brewing and fermentation processes. You should also possess excellent communication and teamwork skills, with the ability to work effectively with cross-functional teams.
Key responsibilities include:
- Developing and implementing process improvements to increase efficiency and productivity
- Collaborating with production teams to maintain production schedules and manage inventory
- Ensuring compliance with company standards and regulatory requirements
We offer a dynamic and supportive work environment, with opportunities for professional growth and development.
