What are the responsibilities and job description for the Pantry Cook - Family-Friendly Resort Offering Authentic San Diego Soul position at San Diego Mission Bay Resort?
Description
San Diego Mission Bay Resort is a sprawling 357-room resort, boasting multiple dining options, a beautiful renovated pool, a kids pool, astonishing Bay views, fire pits and so much more. We are excited to welcome a Pantry Cook to our Mission Bay Family.
The JOB:
The San Diego Mission Bay Resort is currently accepting applications for a Pantry Cook. A qualified individual will have previous kitchen experience. This position requires full availability for any morning, afternoon or evening shifts. You must be available to work any shifts Monday through Sunday 6:00am – 11:00pm.
YOU:
To be successful in this position, we're looking for someone who thrives on training and learning as you go. This role requires good communication skills, basic culinary skills and the desire to learn and grow.
Our CULTURE:
People who best fit our culture are hard-working, reliable team players with a passion for hospitality. We look for candidates with a 'can do' attitude and a willingness to learn. We let our personalities shine and we like to have fun. The Mission Bay Resort Hotel is part of Noble House Hotels & Resorts: a curated collection of 23 unique hotels around the Americas, distinctly unique in location and soul.
At Mission Bay Resort, we take pride in supporting our initiatives towards Diversity, Equity, Inclusion and Accessibility. We have established a hotel committee to bring together a variety of thoughts, perspectives, and expressions – and we would love for you to share yours with the team!
Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.
The OFFER:
The pantry cook makes $25.27per hour. The resort provides uniforms, meals, and free parking. After 5 months of employment, you would be eligible for our medical benefit package. This is a great opportunity to grow your culinary career at the premiere resort on mission bay. The Panty Cook is a union position. The San Diego Mission Bay Resort is managed by Noble House Hotels and Resorts.
Requirements
To be successful in the Pantry Cook position, you:
Have comprehensive knife skills, cold & hot line knowledge to include classic knife cuts and multiple cooking techniques. Management of special requests and aggressive ticket times is essential. Ability to multi-task, team-oriented, positive attitude, flexibility is a must. Safe food handling and sanitation is paramount.
Ability to lift up to 50 pounds; bend, twist, squat, stoop, reach above head. Follow direction from supervisors and assimilate critique as part of daily growth. Focus on teamwork and constant and regular communication with fellow employees and supervisors. Follow daily checklist and report any issues or challenges to management team.
Previous experience in high volume, upscale, from-scratch kitchen. English proficiency. Positive, team-oriented attitude is a must. Prior Hotel / Resort experience preferred.
If you enjoy being a part of a team providing an excellent experience for our guests and meeting new people, we invite you to apply.
Salary : $25
