What are the responsibilities and job description for the Meat Cutting Professional position at Save A Lot?
About the Role
">As a Meat Cutter at Save A Lot, you will be responsible for using knives and power equipment to cut and package authorized beef, pork, and poultry items according to company policies. You will also be tasked with wrapping, weighing, and pricing cuts of meat, as well as labeling packages according to COOL, USDA, and company standards.
Key Responsibilities
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- Use knives and power equipment to cut and package beef, pork, and poultry items ">
- Wrap, weigh, and price cuts of meat ">
- Label packages according to company standards ">
What You'll Bring
">We are looking for individuals who have excellent cutting and packaging skills, as well as the ability to work efficiently in a fast-paced environment. If you have experience working in food service or retail, that's a plus!
