What are the responsibilities and job description for the Line Cook position at Scarlet Oak Tavern?
The Position :
As a Line Cook, at Scarlet Oak Tavern you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality, while also ensuring that the kitchen is clean, organized, and running smoothly. If you are a skilled and passionate cook with a dedication to quality and customer satisfaction, we encourage you to apply for this exciting opportunity.
Responsibilities :
- Preparing and cooking a variety of dishes according to established recipes and specifications
- Operating kitchen equipment, such as grills, ovens, and fryers, to cook and prepare food
- Ensuring that all dishes are prepared to the highest standards of quality and presentation
- Preparing ingredients and maintaining a clean and organized work area
- Following all health and safety guidelines, including proper food handling and sanitation procedures
- Monitoring inventory levels and notifying management when supplies are running low
- Communicating with other kitchen staff to ensure timely and efficient preparation of meals
- Assisting with cleaning and maintenance of kitchen equipment and work areas
Requirements :
Here is a snapshot of our amazing benefits!
The Webber Restaurant Group is an equal opportunity employer.
