What are the responsibilities and job description for the Director of Safety and Environmental (Food/Beverage) position at SCM Talent?
The Director of Safety is to ensure everyone in the company complies with Health and safety laws. You will be responsible for establishing policies that will create and maintain a safe workplace. As a safety manager you must have excellent attention to detail to identify hazards. You will be able to discover opportunities for improving conditions and execute various safety programs. The ability to communicate guidelines to a multidisciplinary workforce is essential. The goal is to ensure the workplace meets all legal expectations and actively supports occupational health and safety.
Job Duties:
- Develop and execute health and safety plans in the workplace according to legal guidelines
- Prepare enforce policies to establish a culture of health and safety
- Evaluate practices, procedures and facilities to assess risk and adherence to the law
- Conduct training and presentations for health and safety matters and accident prevention and document in company compliance systems
- Monitor compliance to policies and laws by inspecting employees and operations
- Investigate accidents or incidents and near misses and document in company compliance systems
- Recommend solutions to issues, improvement opportunities or new prevention measures
- Report on health and safety awareness, issues and statistics in monthly and annual reporting system for company and state
Job Type: Full-time
Pay: $130,000.00 - $160,000.00 per year
Schedule:
- Day shift
Experience:
- Food and Beverage Manufacturing: 1 year (Required)
Ability to Commute:
- Little Rock, AR 72225 (Required)
Ability to Relocate:
- Little Rock, AR 72225: Relocate before starting work (Required)
Work Location: In person
Salary : $130,000 - $160,000
