What are the responsibilities and job description for the Bartender/Server position at Sea Pines Golf Resort?
Position Overview: We are seeking a multi-talented Bartender/Server who can expertly craft cocktails and serve our patrons with a warm and engaging demeanor. The ideal candidate will be a hospitality enthusiast, eager to provide outstanding service while showcasing their mixology skills behind the bar. As a Bartender/Server, you will play a vital role in creating an inviting and enjoyable environment for our guests.
Responsibilities:
- Craft and serve a wide variety of cocktails, beers, and non-alcoholic beverages with precision and creativity.
- Greet and engage guests in a friendly and professional manner, taking food and drink orders, and providing menu recommendations.
- Prepare and deliver beverages and food items promptly, ensuring accuracy and presentation.
- Create a welcoming atmosphere by interacting with guests, addressing inquiries, and accommodating special requests.
- Maintain a clean and organized bar area, ensuring adherence to hygiene and safety standards.
- Handle cash and credit card transactions accurately, processing payments and providing correct change.
- Collaborate with kitchen and waitstaff to ensure seamless communication and service.
- Assist in restocking supplies, monitoring inventory levels, and placing orders as needed.
- Uphold responsible alcohol service practices and ensure the well-being of all guests.
- Contribute to maintaining a positive and energetic team environment.
Qualifications:
- Previous experience as a bartender and/or server is preferred.
- Strong knowledge of mixology and cocktail preparation, with the ability to create innovative and classic drinks.
- Excellent interpersonal and communication skills, with a customer-focused approach.
- Ability to multitask, handle busy periods, and remain composed under pressure.
- Attention to detail and a passion for delivering exceptional service.
- Familiarity with POS systems and cash handling procedures.
- Knowledge of responsible alcohol service and safety regulations.
- Availability to work flexible hours, including evenings, weekends, and holidays.
- Must be of legal drinking age in accordance with local laws.
Compensation: Hourly wage plus tips, starting at $16/hour (flexible depending on prior experience and qualifications), with earning potential based on performance. Employee discounts and benefits at hotel and executive golf course on site.
Job Type: Part-time
Pay: $16.00 - $18.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $16 - $18