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Cafeteria Worker

Seacoast Christian Academy
Jacksonville, FL Part Time
POSTED ON 12/11/2024 CLOSED ON 1/18/2025

What are the responsibilities and job description for the Cafeteria Worker position at Seacoast Christian Academy?

Do you love to cook healthy meals? Are you looking for a rewarding, Christ-centered work atmosphere? Seacoast Cristian Academy on Arlington Expressway is in search of a Food Prep Assistant who can assist with the preparation of both delicious and nutritious meals for our school lunch program five days a week (no weekends and no nights required).

Duties and responsibilities

  • Oversees the preparation and serving of food for the purpose of providing students with food of high nutritional quality as well as meeting individual needs.
  • Evaluates prepared food for temperature for the purpose of providing items that will be accepted by students.
  • Cleans and maintains equipment, storage, food preparation and serving areas for the purpose of maintaining required sanitary conditions.
  • Inspects food items and/or supplies for the purpose of verifying quantity and specifications of orders and/or complying with mandated health standards.
  • Inventories food, condiments and supplies for the purpose of ensuring availability of items required for meeting projected menu requirements.
  • Serves the appropriate number of food items for the purpose of meeting mandated nutritional requirements and/or requests of students.
  • Monitors kitchen and cafeteria areas for the purpose of ensuring a safe and sanitary working environment.
  • Reports needed supplies and equipment malfunctions for the purpose of notifying Food Service Director needed items and/or replacement.
  • Receives food items and/or supplies and places them in designated areas utilizing temperature requirements and food spoilage guidelines for the purpose of ensuring availability of items required for meeting projected menu requirements.
  • Attends in-service training, workshops, etc. for the purpose of gathering information required to perform the job functions.
  • Other duties as assigned.

Qualifications

  • High School diploma or GED
  • Valid Florida Food Handlers Certificate
  • Able to pass a DCF Level 2 background check
  • Adhering to safety practices and standards
  • Perform basic math
  • Read and follow instructions; understand multi-step written and oral instructions
  • Follow safety and sanitation practices and procedures
  • Use job related equipment
  • Operate equipment using standardized methods
  • Ability to work with a diversity of individuals
  • Working as part of a team
  • Speaking and/or signaling people to convey or exchange information
  • Working with interruptions

Physical requirements

The usual and customary method of performing the job’s functions require the following physical demands: significant lifting, carrying, pushing and/or pulling, balancing, frequent stooping, kneeling, and crouching, significant fine finger dexterity and repetitive motion in arms and hands. Generally, the job requires 60% standing and 40% walking. Must be able to lift 40 pounds.

Direct reports

This position has no direct reports

Job Type: Part-time

Pay: $13.00 - $15.00 per hour

Expected hours: 30 per week

Work Location: In person

Salary : $13 - $15

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