What are the responsibilities and job description for the Food Runner/Support Staff position at Seaglass Restaurant?
Responsibilities:
- Deliver food orders from the kitchen to customers' tables in a timely manner
- Ensure accuracy and completeness of food orders
- Assist with food preparation and plating when needed
- Collaborate with kitchen staff and servers to ensure smooth and efficient service
- Provide exceptional customer service by addressing any inquiries or concerns promptly
- Maintain cleanliness and organization of the dining area and workstations
- Adhere to food safety and sanitation guidelines
- Assist servers with bussing tables and keeping the dining room clean
Skills:
- Strong customer service skills with a friendly and positive attitude
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Knowledge of food handling, safety, and preparation techniques
- Excellent communication skills to effectively interact with customers, kitchen staff, and servers
- Attention to detail to ensure accuracy in delivering food orders
- Ability to work well within a team and contribute to a positive work environment
- Flexibility to work in various shifts, including evenings, weekends, and holidays
Note: Prior experience as a Food Runner or in the hospitality/restaurant industry is preferred but not required. Training will be provided.
Please note that this is not an exhaustive list of responsibilities and skills. Other duties may be assigned as needed.
Job Types: Full-time, Part-time
Pay: $15.00 - $20.00 per hour
Expected hours: 15 – 30 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Day shift
- Evening shift
People with a criminal record are encouraged to apply
Experience:
- busser or food running: 1 year (Preferred)
Language:
- English (Required)
Work Location: In person
Salary : $15 - $20
