What are the responsibilities and job description for the Server position at Seaglass Restaurant?
About us
Atlantic Hospitality Group is a small business in HOSPITALITY. We are professional, agile and social. We are looking for an experienced server for our Seaglass Restaurant and Lounge. Immediate part time opening, potentially leading to full time if interested.
Our work environment includes:
- Food provided
- Growth opportunities
Responsibilities:
- Greet and seat guests in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Deliver food and beverages to tables in a timely manner
- Provide excellent customer service and address any guest concerns or special requests
- Assist with bussing tables and maintaining cleanliness in the dining area
- Handle cash transactions accurately
- Collaborate with kitchen staff to ensure timely delivery of orders
- Adhere to sanitation and safety guidelines in food preparation and service
Experience:
- Previous experience in the hospitality industry preferred
- Strong guest relations skills with the ability to provide exceptional customer service
- Knowledge of basic food preparation and handling techniques
- Proficient in cash handling and basic math skills
Note: This job description is intended to describe the general nature and level of work being performed by individuals assigned to this position. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required.
Job Types: Full-time, Part-time
Pay: $24.00 - $26.00 per hour
Expected hours: 25 – 35 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Day shift
- Evening shift
Experience:
- Restaurant experience: 2 years (Required)
License/Certification:
- Tips Certification (Preferred)
Ability to Relocate:
- Salisbury, MA 01952: Relocate before starting work (Required)
Work Location: In person
Salary : $24 - $26
