What are the responsibilities and job description for the Coffee Shop Manager position at Seven Grams Caffe?
Want to join a coffee-obsessed team that works on custom-made La Marzocco’s and whose work has been featured in The New York Times, New York Magazine, Forbes, Eater, and Thrillist? Then keep on reading!
A Little About Us
Seven Grams Caffé is a premium coffee roastery and artisanal bakery with three locations in NYC (Flatiron, West SoHo, and Chelsea). We’ve made New York Magazine’s “What to Eat, Drink, and Read Right Now” list, and have been dubbed “irresistible” by The New York Times. Most importantly, we live, breathe, and dream coffee. We roast every single bean we use, we work on custom-made La Marzoccos, we serve the perfect cortados, and we take great pride in our carefully-selected bean portfolio. We’ve also started building a loyal coffee following across the US through our website www.SevenGramsCaffe.com – check it out!
A Little About What We’re Looking For
As our brand continues to rapidly grow, we’re looking for a talented and motivated General Manager/ Barista to join our team!
What makes our dream General Manager?
- You can jump right in and make the perfect cortado. That likely means you have 3-year (or more) experience in a specialty coffee environment, and that you can operate a manual espresso machine like La Marzocco in your sleep.
- You can dial-in mean shots and produce beautiful latte art and you’re super passionate about all-things-coffee.
- You’re fun to work with and to be around. We’d be happy to wake up early in the morning to work a shift with you, and you’ll always provide our customers with a friendly and welcoming experience.
- You have previous experience with managing inventory and doing stock count
- You can manage store stock and place orders with vendors
- You're able to preform opening and closing shift and manage the day to day operation
- You’re proactive, invested in what you do, and take pride in your craft.
- You have availability to work weekends.
- A must have: Having a New York Food Handlers’ Certificate.
Benefits:
401(k)
Dental insurance
Employee discount
Health insurance
Paid training
Vision insurance
Experience level:
2 years
Restaurant type:
Bakery
Coffee shop
Shift:
Daytime
Weekly day range: circa 50hrs per week.
Availability-OPEN availability Monday to Sunday
A Little About Us
Seven Grams Caffé is a premium coffee roastery and artisanal bakery with three locations in NYC (Flatiron, West SoHo, and Chelsea). We’ve made New York Magazine’s “What to Eat, Drink, and Read Right Now” list, and have been dubbed “irresistible” by The New York Times. Most importantly, we live, breathe, and dream coffee. We roast every single bean we use, we work on custom-made La Marzoccos, we serve the perfect cortados, and we take great pride in our carefully-selected bean portfolio. We’ve also started building a loyal coffee following across the US through our website www.SevenGramsCaffe.com – check it out!
A Little About What We’re Looking For
As our brand continues to rapidly grow, we’re looking for a talented and motivated General Manager/ Barista to join our team!
What makes our dream General Manager?
- You can jump right in and make the perfect cortado. That likely means you have 3-year (or more) experience in a specialty coffee environment, and that you can operate a manual espresso machine like La Marzocco in your sleep.
- You can dial-in mean shots and produce beautiful latte art and you’re super passionate about all-things-coffee.
- You’re fun to work with and to be around. We’d be happy to wake up early in the morning to work a shift with you, and you’ll always provide our customers with a friendly and welcoming experience.
- You have previous experience with managing inventory and doing stock count
- You can manage store stock and place orders with vendors
- You're able to preform opening and closing shift and manage the day to day operation
- You’re proactive, invested in what you do, and take pride in your craft.
- You have availability to work weekends.
- A must have: Having a New York Food Handlers’ Certificate.
Benefits:
401(k)
Dental insurance
Employee discount
Health insurance
Paid training
Vision insurance
Experience level:
2 years
Restaurant type:
Bakery
Coffee shop
Shift:
Daytime
Weekly day range: circa 50hrs per week.
Availability-OPEN availability Monday to Sunday
Salary : $65,000 - $70,000