What are the responsibilities and job description for the Sanitation position at Shehadey Family Foods LLC?
Essential Duties and Responsibilities :
Properly cleans and sanitizes all equipment used in the handling, processing, packaging and storing of all products, raw and pasteurized.
Records Ph of all waste water dumped in sewer. Make sure it has been properly neutralized to a Ph of 6.5 to 9 prior to dumping.
Covers all electrical panels when cleaning around them.
Cleans the exterior of all tanks, lines, floors, walls and ceiling on a daily basis.
Ensures all hook ups are made correctly prior to C.I.P.
Reports any unsafe areas or accidents to a supervisor / manager immediately.
Checks chemical titration strengths daily and notes results on C.I.P charts on a daily basis.
Reports any equipment or other problems to supervisor and makes use of maintenance work orders as needed.
Changes all air blows on pasteurized side on a daily basis.
Changes all syringe plugs OMI ports in Raw Silo room and on pasteurized.
Fills out all C.I.P charts with complete and accurate information as required by Company, State and Federal rules and regulations.
Maintains appropriate dress and personal appearance standards.
Understands and adheres to all company policies and procedures.
Follow all GMP's.
Promotes and maintains company goodwill in all areas. Assist others and performs other tasks as appropriate and / or necessary. Helps maintain the positive image of the company in the trade.
Wears proper safety equipment; rubber gloves, safety glasses or face mask and apron.
Qualifications : To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required.
Education : High School diploma or GED equivalent
Skills : Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals. Ability to write routine reports. Ability to speak effectively with coworkers and management.
Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to problem solve.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to climb or balance. The employee must frequently lift and / or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.
