Seafood Manager

ARE YOU THE NEXT SHOPRITE OF CANTON SEAFOOD MANAGER?

The ShopRite of Canton is a high-volume, family-owned and operated local supermarket in the Farmington Valley. We are driven by our company philosophy and our purpose: to care deeply about people, helping them to eat well and be happy.

We are currently looking for a SUPERMARKET SEAFOOD MANAGER that helps us live that company purpose!

*SUPERMARKET SEAFOOD EXPERIENCE REQUIRED

The job entails managing the ordering, food safety, quality, shrink, presentation, marketing, inventory, staff schedules, customer service, and all managerial aspects of the ShopRite of Canton seafood department.

Our management team works hard to put our associates first and uphold our family-orientated culture, advocating for our associates and addressing their issues with urgency, so that is a must.

To qualify for the available position, supermarket Seafood experience is required. The position is Full Time, hourly and non-union. The hours range from 40-48 hours per week.

* Must be able to stand for 8 hours a day, bend, twist, reach, climb, squat, push, pull, and regularly lift & carry 50 lbs

* Outstanding customer service

* Available 5am-midnight, daily

* Weekend availability required

* Must be able to work within store coolers, freezers, in and out of cold temperatures

* Must be able to handle all seafood products/food allergens

Fantastic benefit package includes: option of different medical insurance plans, free dental and vision insurances; free long-term disability and life insurance; short-term disability option; 401k; and paid time off.

Interested parties should forward resumes and cover letters indicating how their experience qualifies them for the position.'
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Work Location:

• One location

Work Remotely

• No

Job Type: Full-time

Pay: $18.00 - $22.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Flexible schedule
• Flexible spending account
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift

Education:

• High school or equivalent (Required)

Experience:

• Seafood: 1 year (Required)
• Food safety: 1 year (Required)
• perishable inventory: 1 year (Required)
• supermarket: 1 year (Preferred)
• perishable/food manager: 1 year (Required)

Language:

• English (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Commute:

• Canton, CT (Required)

Work Location: In person

Salary : $18 - $22