Demo

Convention Services Manager

Showboat Hotel & Island Waterpark
Atlantic, NJ Full Time
POSTED ON 4/22/2025
AVAILABLE BEFORE 6/22/2025

Job Title:


Convention Services Manager


Location:

Company:


Showboat


Department:


Food & Beverage


FLSA

FT/PT Status:


Exempt

Full-time


Summary of Position

Responsible for liaising between the hotel sales, the clients and operations departments to plan and execute successful events to meet/exceed revenue profit goals and create repeat business. This position requires a solid food and beverage background and exceptional managerial skills.


Organizational Relationships

Reports to:


Events Manager


Supervises:


Events Housemen, Banquet Servers


Qualifications and Skills

  • Outstanding customer service skills and ability to attend to guests and associates in an attentive, friendly, courteous and service-oriented manner
  • Exceptional communications skills in terms of the ability to negotiate, convince, sell and influence professionals and hotel guests.
  • Must be able to speak, read, write and communicate in English to adequately perform the duties of the job
  • Knowledge of event planning/hospitality principles and practices
  • Ability to investigate and analyze current activities or information in the sales/marketing field
  • Ability to travel to area businesses and accounts to solicit new business as needed
  • Ability to make decisions based on established policies and procedures and guidance from the General Manager.
  • Must be effective at listening to, understanding, and clarifying inquiries made by guests, staff and corporate officers.
  • Ability to multitask and prioritize and delegate daily workload
  • Outstanding organizational and time management skills
  • Ability to handle sensitive material with the utmost discretion and confidentiality
  • Must be energetic, a self-starter, and able to work in a fast-paced environment
  • Must be detail-oriented and able to work both independently and with a team
  • Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary
  • Must be able to show initiative, including anticipating guest or operational needs
  • Work varying schedules that include evenings, weekends, holidays and extended hours as business dictates


Education and Experience

  • A four-year college degree or equivalent education/experience.
  • 2 years of experience in a catering sales or convention services position
  • Advanced proficiency in the use of Sales, Point of Sales and Property Management Systems as well as Microsoft Word and Excel


Duties and Responsibilities

Event Planning and Coordination:

Confirm and coordinate all aspects of events to include but not limited to food & beverage requirements, timing of events, room set-ups, amenities, audio visual requirements, complete rooming list, type of check in and check out, billing instructions, telephone and internet requirements, entertainment, dcor etc.

Anticipate and efficiently respond to client issues, comments and problems to ensure quality experience and enhance future sales prospects.

Ensure Banquet Event Orders (BEOs) are accurate and provide all relevant information to departments giving them ample time to plan and execute.

Plan and conduct pre- and post-convention meetings with clients and respective departments.

Ensure all site inspections and client visits to the hotel are successful by planning carefully and communicating accurate details in advance to all departments

Effectively communicate all hotel policies, procedures and charges in regard to services being provided to the client.

Maintain up-to-date knowledge of all property offerings, food & beverage minimums, room rentals, hotel rates, strategies, discounts/promotions, meeting space layout and capacities, catering menus with pricing and any in-house events taking place

Participate in the preparation and coordinating during and after-hour hotel events and fundraisers which includes setting up, interacting with the guests/customers, assisting in clean up and ensuring that the events are successful

Staff Management:

Coordinate and communicate with Sales, Front Office, Catering and Reservations to monitor guest room blocks and special reservation needs as outlined in the BEO.

Holds regular meetings with F&B/Banquet department to review BEOs, upcoming events and other updates as needed

Assist sales staff in developing and continually enhancing relationships with key corporate, business and travel industry accounts to maintain and increase our market share

Fill in and support coworkers and team as needed to ensure efficient operation

Budget and Records Management:

Perform administrative duties relevant to account responsibilities in compliance with corporate guidelines.

Maintain accurate, legible records and files to provide sales history and continuity of quality service.

Performs other related duties as assigned by General Manager.


Showboat Core Values

Demonstrates Showboats core values in the performance of position responsibilities:

1) Friendly Focused - we are committed to creating a fun environment that embraces families and children of all ages.

2) Kindness Focused - we demonstrate kindness in everything we do, seeking to uplift and support all of those around us.

3) Team Spirit - we foster a respectful workplace where team members work together to exceed our guest's expectations.

4) Hearts that Serve - we are driven by a passion to bring joy and happiness to the guests that we serve.

5) Take Ownership - we take full responsibility for our actions and the resulting outcomes, embracing personal accountability.


Essential Functions

  • The ability to attend work predictably and regularly and to be punctual.
  • The ability to work varies including evenings, weekends, holidays, and extended hours as business operations dictates
  • The ability to read and understand documents, drawings, and instructions (whether presented in written, oral, diagram or schedule form).
  • The ability to work with mathematical concepts and to apply concepts to practical situations.
  • The ability to work cooperatively with others.
  • The ability to deal politely and professionally with customers and coworkers.
  • The ability to perform several tasks at once.
  • The ability to follow directions or instruction.
  • The ability to use a computer to communicate, create, and access information.
  • The ability to lift and move 25 pounds.
  • The ability to sit/stand/bend/stretch, etc.
  • The ability to use hands to finger, handle, or feel and reach with the hands and arms


Physical Demands

Constantly - occupation requires this activity more than 66% of the time (5.5 hours/day)

Frequently - occupation requires this activity from 33% to 66% of the time (2.5 - 5.5 hours/day)

Occasionally - occupation requires this activity up to 33% of the time (0 - 2.5 hrs/day)

Not Applicable - activity is not applicable to this occupation.


Physical Demands

Stand


Constantly


X


Frequently


Occasionally


Not Applicable


Walk


Constantly


X


Frequently


Occasionally


Not Applicable


Sit


Constantly


X


Frequently


Occasionally


Not Applicable


Handling/Fingering


Constantly


X


Frequently


Occasionally


Not Applicable


Reach Outward


Constantly


X


Frequently


Occasionally


Not Applicable


Reach Above Shoulder


Constantly


X


Frequently


Occasionally


Not Applicable


Climb


Constantly


Frequently


X


Occasionally


Not Applicable


Crawl


Constantly


Frequently


X


Occasionally


Not Applicable


Squat or Kneel


Constantly


X


Frequently


Occasionally

Not Applicable


Bend


Constantly


X


Frequently


Occasionally


Not Applicable



Lift/Carry

10 lbs. or less


Constantly


X


Frequently


Occasionally


Not Applicable


11 to 20 lbs.


Constantly


X


Frequently


Occasionally


Not Applicable


21 to 50 lbs.


Constantly


X


Frequently


Occasionally


Not Applicable


51 to 100 lbs.


Constantly


Frequently


Occasionally


X


Not Applicable


Over 100 lbs.


Constantly


Frequently


Occasionally


X


Not Applicable



Push/Pull

12 lbs. or less


Constantly


X


Frequently


Occasionally


Not Applicable


13 to 25 lbs.


Constantly


X


Frequently


Occasionally


Not Applicable


26 to 40 lbs.


Constantly


X


Frequently


Occasionally


Not Applicable


41 to 100 lbs.


Constantly


Frequently


X


Occasionally


Not Applicable



Environmental Factors

Extreme Cold (non-weather)


Constantly


X


Frequently


Occasionally


Not Applicable


Extreme Heat (non-weather)


Constantly


X


Frequently


Occasionally


Not Applicable


Loud Noise Level


Constantly


X


Frequently


Occasionally


Not Applicable



Other

Ability to Read


X


Constantly


Frequently


Occasionally


Not Applicable


Ability to Speak English


X


Constantly


Frequently


Occasionally


Not Applicable


Ability to Understand Verbal Directions


X


Constantly


Frequently


Occasionally


Not Applicable


Ability to Report to Work Regularly


X


Constantly


Frequently


Occasionally


Not Applicable


Ability to Report to Work on Time


X


Constantly


Frequently


Occasionally


Not Applicable


Ability to Work Safely


X


Constantly


Frequently


Occasionally


Not Applicable


Ability to Travel, car, air to hotel for work

Constantly


Frequently


X


Occasionally


Not Applicable

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