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Doughnut Creator

SIEGEL GROUP NEVADA INC
George, UT Other
POSTED ON 2/26/2025
AVAILABLE BEFORE 4/26/2025

Job Details

Job Location:    St George, UT
Salary Range:    Undisclosed

Description

About The Company

Pinkbox Doughnuts® is an award-winning doughnut shop known for spreading joy through creative, handcrafted doughnuts, vibrant pink décor, and a fun personality. With over 75 unique varieties, we’re committed to delivering quality, innovation, and unforgettable customer experiences. At Pinkbox, every day is an opportunity to create smiles and delicious memories, and we’re excited to welcome passionate individuals to join our growing team!

About The Role

Our Doughnut Creators prepare doughnut batter and bake/fry products by following recipes and directions, making sure our doughnuts start out fresh, then bake or fry them to perfection following recipe specifications.

Responsibilities

  • Follow directions and recipes to produce our baked goods.
  • Accurately weigh ingredients, measure liquids
  • Prepare, cut and fry donuts and other baked goods as required.
  • Safe usage of fryers, ovens, and other bakery equipment.
  • Prepare dough, glaze, icing, fillings, and other items needed.
  • Shop dough and doughnuts properly.
  • Follow portioning controls and par levels
  • Understand and follow food allergy procedures and special orders/restrictions
  • Keep records of proper times and temperatures for all products prepared
  • Maintain awareness of inventory
  • Comply with all safety and sanitation guidelines and procedures
  • Performs additional tasks as requested by Management and as needed to successfully run the shop.

Qualifications


  • 6 months prior pastry experience preferred
  • Must have Clark County Food Handler’s
  • Legally able to work within State and Federal guidelines

Physical Requirements / Working Conditions

  • Continuous standing and walking throughout the duration of each shift.
  • Bending, lifting, and carrying up to 50 pounds.
  • Ability to multi-task and remain positive in busy working conditions.
  • Bakers can expect to work an 8 hour shift on average, including weekends and holidays. Our shops are 24/7!
  • The kitchen is hot, with occasional wet floors and sharp equipment.
  • Comply with the brand and Company uniform and hygiene policies.
  • Fun, fast-paced, upbeat environment

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