Beverage Cart Attendant

Description:

Confirms beverage cart is fully operational before starting rounds on the course

Stocks and cleans beverage cart throughout the day

Maintains and exhibits knowledge of proper golf course etiquette

Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management

Ensures guests are attended to in a prompt, efficient and personalized manner

Serves food and beverage items to guests while on the course

Responds to customer questions regarding the general information of facility

Reviews schedules for changes, calendar of events and club activities on a daily basis

Accountable for all checks and cash transactions that may, at times, may be high volume

Utilizes Point of Sales system (POS) and creates daily sales reports

Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef

Incorporates safe work practices in job performance

Performs other duties as required

Occasionally sits; climbs or balances

Frequently lifts up to 25 pounds and
Requirements:

• High School Diploma or equivalent (GED)
• One to three months related experience and/or training; or equivalent combination of education and experience
• Basic knowledge and understanding of typical golf course procedures
• Age 18, valid Driver’s License with a clean Motor Vehicle Record
• Ability to operate golf carts
• Present a positive, professional image
• Must be self-motivated and customer service oriented
• Strong interpersonal and communication skills
• Reliable and predictable attendance
• Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards