What are the responsibilities and job description for the Kitchen Team Member position at Silver Diner Development, LLC?
Job Description:
The Line Cook is responsible for preparing and directing the preparation of Silver Diner menu items, ensuring compliance with sanitation, health, and personal hygiene standards, as well as adhering to company specs.
The Line Cook is responsible for preparing and directing the preparation of Silver Diner menu items, ensuring compliance with sanitation, health, and personal hygiene standards, as well as adhering to company specs.
The ideal candidate will have 1-2 years of experience in the restaurant or hospitality industry, with prior cooking experience preferred.
