What are the responsibilities and job description for the Restaurant Management> position at Sizzler USA?
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- Sizzler - 1477 W 7800 S - Assistant Restaurant Manager / Kitchen Manager / Service Manager Primary responsibilities include directly supervising the restaurant employees;
- managing operations in the front and back of the house with a high concentration on profitability; safety; sanitation; and sales growth;
while constantly maintaining standards of quality and service...Hiring Fast >
1 day ago
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