What are the responsibilities and job description for the Server and Event Coordinator position at SNO GO?
Responsibilities
- Greet and thank each guest in an enthusiastic, professional, and timely manner
- Serve guests' selections in a manner consistent with Mountain Creek's policies and procedures
- Maintain a clean work area
- Ability to fully set up and break down all functions
- Properly store, inventory, and handle all banquet equipment such as plates, utensils, and props
Requirements
- Excellent communication skills
- Willingness to work as part of a team
- Must be 18 years of age or older
- Previous banquet or serving experience a plus
- Professional, mature, and friendly demeanor
- Must have knowledge of basic cleanliness and sanitation practices
