What are the responsibilities and job description for the Bakery Manager position at Source One South America (SOSA BPO)?
Now Hiring: Bakery Manager – Rise to the Challenge! ✨
*Location: Highland, IN
*Pay: $22–$27/hour Performance Bonuses
Are you a passionate bakery professional ready to lead with purpose and creativity? We’re looking for a Bakery Manager to oversee our in-store bakery operations — someone who’s as excited about driving results as they are about delivering warm, fresh-baked goods to our customers.
Why This Role is Sweet:
As Bakery Manager, you’ll play a key role in managing day-to-day operations, growing sales, leading a motivated team, and ensuring every item meets our high standards for quality and presentation.
What You’ll Bring to the Table:
✅ 2 years of experience in grocery retail bakery management
✅ A solid understanding of bakery operations, food safety, and merchandising
✅ Experience managing teams and achieving performance goals
✅ Familiarity with P&L reporting and basic Microsoft Office tools
✅ Bonus points if you have scratch baking skills or a background in business management
What We Offer:
✨ Competitive pay starting at $22–$27 per hour
✨ Bonus opportunities based on performance
✨ A supportive and high-energy work environment
✨ Career growth opportunities within a stable and growing company
✨ The chance to lead a bakery where passion meets performance
If you’re ready to bring your leadership skills and bakery know-how to a company that values quality, creativity, and team spirit — we want to hear from you!
Apply today and let’s bake something amazing together.
Job Type: Full-time
Pay: $22.00 - $27.00 per hour
Work Location: In person
Salary : $22 - $27
