Equipment and Supply Manager

Job Summary

• Performs administrative and clerical tasks in connection with the requisition, receipt, storage, issue of subsistence supplies.
• Verifies all dining facility subsistence requests.
• Responsible for ordering, receipt & storage of rations to ensure all established standards are followed and maintains accountability of sensitive and high dollar food items.
• Performs weekly and monthly inventories and ensures accountability is kept within tolerance limitations.
• Maintains equipment records for over $500,000 of equipment and is Property Custodian
• Maintain Government Furnished Property (GFP) Plan.
• Receive and inventory new equipment.
• Maintain GFP Inventory Records and assist Government with Hand Receipt
• Conduct annual physical inventory of GFP with Government.
• Turn-in (TI) Documentation of old GFP equipment.
• Work with Cintas issuing new uniforms, maintaining current inventory and turn in uniforms.

Southern Foodservice Management’s Culture

We have a philosophy for each and every one on our service team to give something extra. A Southern Foodservice Management employee:

• Exhibits a positive, friendly and respectful attitude towards guests and other team members.
• Arrives to work on time and in correct uniform, clean shoes, clean and pressed black pants and shirt, apron, name tag, and a SMILE.
• Understands job duties and responsibilities, as well as having an eagerness to learn more and develop new skills.
• Promotes a fun and efficient work environment, focusing on guest satisfaction.

Qualifications and Skills

• Requires a good working knowledge of the governing supply systems, programs, policies, nomenclature, work methods, manuals, or other established guidelines
• An understanding of the needs of the organization serviced
• Analytical ability to define or recognize the dimension of the problems involved, to collect the necessary data to establish the facts
• Take or recommend action based upon application or interpretation of established guidelines.

#INDSJ

Physical Requirements:

• Strength: Lift up to 50lbs
• Posture: Standing 70%, walking 30%
• Movement of objects: Frequently
• Heavy lifting, Heavy Carrying, Pushing, Pulling
• Climbing or Balancing: Occasional
• Stooping: Occasional
• Reaching: Frequent
• Handling: Frequent
• Talking/Hearing: Frequent
• Seeing: Frequent
• Temperature Variation: Frequent
• Typing: Frequent