What are the responsibilities and job description for the Food Prep position at Southern Steer Butcher St. Pete?
Full Time and Part Time Available
Responsibilities include: greeting and
assisting customers, answering questions
customers may have, preparing orders, and
cleaning the work area as needed.
To qualify you must have a friendly attitude
and good customer service skills, the ability
to problem solve, and you must be able to lift
40 LBS regularly.
