What are the responsibilities and job description for the Indian Curry/Tandoor Chef position at Spice Rack Indian Fusion Dining?
Our Winning Team Starts With You !
As an Indian Curry/Tandoor Chef at our popular restaurant, you’ll have the opportunity to create a stunning selection of diverse menu items for our customers. You’ll be able to put your skills to good use creating masterful dishes for lunch and dinner, as well as mouthwatering desserts and appetizers. You will enjoy working with and receiving assistance from a remarkable team of waiters, waitresses and other supporting staff members who will help you make and deliver meals to guests promptly. This job is the perfect fit for those who want to develop their skills and work in a reputable restaurant with a loyal following. If you want to take your skills and talents to the next level, come speak with us today!
Benefits:
- Performance Bonus
- Paid Vacation (1 week) after 1 year of service
- 50 % Employee Discount on Food purchased from Spice Rack (up to $50 maximum on each visit)
- Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
- Company 401(k) with a match up to 100% on the first 5% of earnings
- Health Insurance
You must be able to demonstrate full knowledge of Indian Cuisine and have experience in working at same level in an Indian Restaurant.
Salary : $70,000 - $100,000
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