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Banquet Captain- Full Time

Spokane Club Inc
Spokane, WA Full Time
POSTED ON 4/1/2025
AVAILABLE BEFORE 5/17/2025

Job Summary
As a Banquet Captain/Event Assistant, you will act as a right hand to our Banquet Manager and help them to supervise the setup, execution and tear down for our catered events. As a key member of our F&B team, you will make sure that the tables are decorated correctly, the food is well presented, and service goes off without a hitch.
You will help the Catering Manager to supervise the wait staff, making sure that they are in uniform and providing exceptional service to our guests. You will also be a liaison to the Chef and culinary team, keeping them informed of timelines and service needs.
The Spokane Club has nine various catering spaces that host anywhere from 2 to 500 people. This position requires flexible availability, including weekdays, Friday (evenings), Saturdays and Sundays.

Benefits
Full-time employees and, optionally for additional cost, their families are able to enroll for coverage by medical, dental, vision, and basic life insurance. Employees are able to enroll in our company’s 401k plan after one year.
Full-time employees will also accrue vacation based on hours work to a maximum of ten days per year and six paid holidays throughout the calendar year.

Job Requirements

Qualifications
  • At least 2 years in a catering/banquet service position in a full-service banquet facility, resort, or hotel.
  • A high school diploma is required; a college/culinary degree is helpful (or equivalent)
  • Valid Washington State Food & Beverage Permit
  • Class 12 or 13 Alcohol server permit preferred to have already.
  • Deep knowledge of wine varieties, differences in, how to serve properly, etc. is a need for this position.
  • Knowledge of food and beverage preparation, service standards, guest relations, and etiquette.
  • Ability to lift and carry up to thirty (30) pounds at a time.
  • Ability to perform various activities such as constant standing, walking, frequent bending, reaching, kneeling, and squatting.
  • Self-motivated with excellent organizational skills and attention to detail.
  • Ability to work well with people in a team environment.
  • Ability to function in a fast-paced environment, under short time constraints, and within established deadlines.

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