Demo

Head Cook / Pit Master

Spring Creek Restaurants
Richardson, TX Full Time
POSTED ON 3/10/2025
AVAILABLE BEFORE 5/20/2025
  • A Spring Creek Barbeque Head Cook / Pit Master is a highly responsible person who can have fun in a fast-paced, high energy environment, where everyone on the team works hard and works together to ensure that Every Guest Leaves Happy. We are a family-owned buffet style restaurant serving delicious Texas-Style barbeque for over 39 years. We are looking for energetic individuals with great attitudes.
  • HOURS
  • Tuesday through Sunday (6-days a week).

    • Generally 5AM to 2PM. Different shift times may be offered and discussed during the interview process.
    • Job Description :
    • Cook meats and prepare other food items each day.

    • Once service begins, slice meats and serve plates to guests.
    • Keep area clean and maintain equipment
    • Putting away deliveries.
    • Minimum Qualifications include but are not limited to :
    • Must be at least sixteen (18) years of age.

    • No Beards.
    • Requires being on your feet.
    • Requires lifting heavy objects.
    • Some qualities of a successful Head Cook / Pit Master…
    • Good Attitude

    • High energy
    • Previous Restaurant experience
    • Very Reliable and Responsible
    • High Integrity
    • PI262377788

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