What are the responsibilities and job description for the Food & Beverage Attendant position at Springdale Hampton Inn & Suites?
Hotel:
Springdale Hampton Inn & Suites1700 South 48th StreetSpringdale, AR 72762Food & Beverage AttendantPart timeAtrium SPIRIT – where teamwork, passion and appreciation ignite service excellence
The Hampton Inn Springdale is a beautiful 102 room Hilton hotel. We are next door to the Northwest Arkansas Convention Center and just minutes from All Star Sports Arena, downtown Fayetteville, AR, and Beaver Lake’s 500 miles of shoreline, fishing, and hiking trails. We offer free hot breakfast, a fitness center featuring a Peloton® Bike with toe cages, an outdoor pool, and WiFi for guests.
When you’re an Associate at the Hampton Inn Springdale, you get to embrace our unique and fun Hamptonality culture, enjoy a complimentary meal each shift worked, and the opportunity to utilize our travel benefits through Atrium Hospitality and Hilton. Our property fosters a culture that is focused on professional development and community engagement. Join our amazing team today!
Pay Range: $14.50-$15.23
Make a Difference:
The primary purpose of the Food & Beverage Attendant is to provide guests with an excellent dining experience while assisting in the presentation of the complimentary breakfast/evening reception.
What You'll Be Doing:
The Food & Beverage Attendant will be tasked with the following duties, responsibilities, and assignments:
Complete the sanitization/disinfection/cleanliness of work area, including counter tops, utensils, equipment, and refrigeration equipment;
Present complimentary breakfast/evening reception by obtaining supplies, clearing dishes, wiping table, restocking buffet area.
Provide a high level of customer service, including resolving customer concerns in a warm and professional manner;
Able to perform the duties of a complimentary bartender, busser, cook, or server as needed;
Knowledge of menus, presentation, and preparation methods;
Ensure that all food is stored in proper containers and at proper storage and holding temperatures;
Work with all employees as a team to ensure smooth operation of food production;
Facilitate shift changes and relay any pertinent information to supervisor and/or next shift employees;
Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination, keeping compartment sink, side boards, and refrigerators clean and sanitized;
Follow all company and safety and security policies and procedures; report accidents, injuries and unsafe work conditions to management; complete safety training and certifications; and
Any and all other work as required to complete the primary purpose of the position.
Bring Your Experience:
Previous customer service experience
Previous food service experience
High school diploma or equivalent
Food Safety Training certified or become certified within first 60 days of employment.
Alcohol Awareness certified or become certified within first 60 days of employment
Able to lift a minimum of 50lbs occasionally and 15lbs regularly
Able to bend and squat repeatedly
Able to walk and stand for duration of scheduled shift
Flexible to work day shifts, early mornings, evenings, nights weekends and holidays
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When you’re an Atrium Associate, you’re a part of a crucial workforce providing the ultimate ‘Home Away From Home’ for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan and other benefits and perks that allow you to offer your best to our guests. These benefits include:
- Daily Pay
- Significant Travel Discounts on Marriott and/or Hilton properties
- 401k Plans
- Medical Insurance
- Other property specific benefits
Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.
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Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Atrium Hospitality brinda igualdad de oportunidades de empleo a todos los empleados y aplicantes de empleo y prohíbe la discriminación y el acoso de cualquier tipo sin distinción de raza, color, religión, edad, sexo, origen nacional, estado de discapacidad, genética, estado de veterano protegido, orientación sexual, género de identidad o expresión, o cualquier otra característica protegida por las leyes federales, estatales o locales. Esta política se aplica a todos los términos y condiciones de empleo, incluido el reclutamiento, la contratación, la colocación, la promoción, la terminación, el despido, el retiro, la transferencia, las licencias, la compensación y la capacitación.
Notice of candidate Privacy Rights: https://atriumhospitality.com/privacy-policy/
Salary : $15 - $15
