Cook--Temporary Solutions- (Wayne)

This is a temporary position and there are no leave or retirement benefits offered with this position. Temporary employees who work an annual average of 30 or more hours per week may be eligible for health insurance coverage under the High Deductible Health Plan (HDHP). For more information on Health Benefits offered visit www.shpnc.org.

 Visit www.nctemporarysolutions.com for employment information. 

Note: Permanent and time-limited NC State Government employees must separate from their permanent or time-limited position in order to work in a temporary position.  All temporaries are limited to one NC State Government temporary assignment at a time. 

Individuals hired into a temporary State job must be fully qualified for the job.  OSHR supports the Governor's Job Ready initiative and seeks to expand a temporary's skill set to enhance their qualifications for State government and private sector jobs.  Exposure to an agency's culture, process, procedures, and potential learning opportunities can provide valuable experience to those who may seek permanent employment with the state. This temporary position is located in Goldsboro, NC - Wayne County.  

Job Order Hourly Rate of Pay: $17.00 (Based on education and/or years of relevant work experience reflected on the application). 
 
This temporary position will be assigned to the Department of Health and Human Services. This position is located at 400 Old Smithfield Road, Goldsboro, NC 27530.

Responsible for preparing food products at different diet consistencies including pureed, ground, thickening liquids, and cleaning and sanitizing the production area and dining area. Food created can significantly affect the nutritional quality and acceptance level of patient diets and cost containment. Keeps inventory of kitchen supplies and food available. May utilize State Vehicle to grocery shop.

NOTE:  Qualified applicants must meet and CLEARLY reflect on their application training and experience and all knowledge, skills, abilities, and any experience or competencies specified in the posting and/or supplemental question(s) to be considered. NOTE: "See Resume" is not acceptable to show work history.

• Must have and maintain a current valid driver's license.
• Knowledge in preparing food items according to menus.
• Read and write in English and able to follow recipes and instructions.
• Knowledge with modifying food and thicken liquids as necessary.
• Knowledge of food preparation time, temperature, and methods of preserving.

Some state job postings say you can qualify by an “equivalent combination of education and experience.” If that language appears below, then you may qualify through EITHER years of education OR years of directly related experience, OR a combination of both. See oshr.nc.gov/experience-guide for details.

Education and/or experience in food preparation that is directly related to the job and consistent with accepted practices of the trade equivalent to one year of experience in a commercial and/or institutional setting.

For technical issues with your application, please call the GovernmentJobs.com Applicant Support Help Line at 855-524-5627. 

To check the status of your application, please log in to your account and click "Application Status."  If you are selected for an interview, you will be contacted by the hiring agency directly. If there are any questions about this posting, please contact TSRecruit@nc.gov  and/or 984-236-1040.

Temporary Solutions Office of State Human Resources 1110 Navaho Drive, Suite 200 Raleigh, NC  27609

Salary : $13 - $17